Hi everyone,
I have been leaving my Randall’s and other custom knives stored in their sheaths for too many years and they have built up with the green gunk between the leather and metal surfaces including one custom knife that has developed some rust and possibly pitting on the blade. What do I do to clean the knives metal surfaces and the leather from the green gunk?
How do I properly store my knives to prevent this from happening again.
Thanks
Jeff
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Hammergun
Randall's, Ruana's, Little's, Davis, Watson