Registered: 12/03/16
Posts: 1872
Loc: Lake Fork, East Texas
How 'bout Fillet Mignon & Kielbasa Sausage for Saturday Night Supper???
Plus: Baked Taters, Red Beans, Garden Salad, Grapes, Cherries, & Chocolate covered Strawberries for Dessert!!!
Attachments
------
------
_________________________
"Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.