Registered: 09/25/13
Posts: 1115
Loc: the other side of the earth
A few filters possibly slightly improve my bad photos on webcam
I wonder if there can be any change in the quality of steel over time for the better?
The fact is that for about 2 years I have not touched the sharpening of this knife. Yesterday I had to sharpen it, I did it, now it's sharp as a razor. In the process of sharpening, I noticed that, compared with the previous time, steel has become more viscous and hard.
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Si vis pacem, para bellum