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#196052 - 10/26/21 03:42 PM Re: What's For Dinner? [Re: Matthias]
thevalueman Knife Enthusiast Registered: 02/04/08 Posts: 2832 Loc: Georgia	who wouldn't like dumplings!! the rest looks good too!! :-)Rocky _________________________ Rocky Whitaker RKCC#25
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#196053 - 10/26/21 03:46 PM Re: What's For Dinner? [Re: thevalueman]
thevalueman Knife Enthusiast Registered: 02/04/08 Posts: 2832 Loc: Georgia	I'm trying to dry age a rib roast.... I hope it works!!! expensive try!!! it's at 45 days now, will be having a dinner party 11/6...If it works out, I'll post...if not....NO WAY!!! :-)Rocky Attachments ------ _________________________ Rocky Whitaker RKCC#25
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#196063 - 10/26/21 05:25 PM Re: What's For Dinner? [Re: thevalueman]
BladesNBarrels Knife Enthusiast Registered: 09/19/05 Posts: 1358 Loc: East Tincup General Store,Colo...	Cool. I see them on display and aging in the fancy steak houses in Las Vegas. Looks interesting. Good Luck! _________________________ David Loomis RKS# 724 RKCC# CM-061 Molon Labe
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#196074 - 10/26/21 10:26 PM Re: What's For Dinner? [Re: Matthias]
Windsor Knife Enthusiast Registered: 08/12/15 Posts: 1870 Loc: Texas!	Originally Posted By: Matthias Roast pork last sunday.....with Spätzla and carrots: mmm, Spätzla. My wife has a proper Spätzla press, inherited it from her mother who's originally from Stuttgart. It's been a while since she made some. _________________________ Rob
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#196147 - 10/31/21 08:25 PM Re: What's For Dinner? [Re: Windsor]
pappy19 Knife Enthusiast Registered: 10/31/07 Posts: 7371 Loc: Garden Valley, Idaho	Forget steaks, my all time favorite meal is lollipop lamb chops, fried potatoes and onions. Pap Attachments ------ _________________________ Mike Allen RKCC-CM-086 True West Magazine Maniac Randall Collector Behring Made Collector Ruana Collector Glock Fan NRA- Life Member since 1975 mikenlu99@aol.com
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#196149 - 11/01/21 09:11 AM Re: What's For Dinner? [Re: pappy19]
Wayne Dengler Knife Enthusiast Registered: 08/01/17 Posts: 1560 Loc: Earth	Pappy, I might also add.................cooked in cast iron cookware. Seems to add flavor. Wayne _________________________ Top Dog
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#196154 - 11/01/21 01:57 PM Re: What's For Dinner? [Re: Wayne Dengler]
thevalueman Knife Enthusiast Registered: 02/04/08 Posts: 2832 Loc: Georgia	Pappy don't eat anything that is not cooked in a Griswold!!! :-)Rocky _________________________ Rocky Whitaker RKCC#25
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#196187 - 11/06/21 11:04 AM Re: What's For Dinner? [Re: thevalueman]
thevalueman Knife Enthusiast Registered: 02/04/08 Posts: 2832 Loc: Georgia	60 days!!! cleaned up, and in the Sous Vide for 6-8 hours!! :-)Rocky Attachments ------ ------ _________________________ Rocky Whitaker RKCC#25
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#196188 - 11/06/21 12:52 PM Re: What's For Dinner? [Re: thevalueman]
Shoot870p Knife Enthusiast Registered: 01/12/17 Posts: 1420	Rocky I’m looking forward to seeing the finished product! Thanks Walker _________________________ Shoot870p
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#196189 - 11/06/21 01:29 PM Re: What's For Dinner? [Re: Shoot870p]
coachblalock Knife Enthusiast Registered: 12/03/16 Posts: 1872 Loc: Lake Fork, East Texas	Man-O-Man, That looks GOOOOOOOOD!!!!! _________________________ "Filet that fish? Hell naw! I'll scale him, gut him, fry him up in grease, take him by the head and tail, and play him like a French Harp!" - Uncle Paul sometime in the 60s.
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