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#206926 - 06/09/24 12:31 PM Cutting Up Chickens
Happy Birthday pappy19 Offline
Knife Enthusiast

Registered: 10/31/07
Posts: 7396
Loc: Garden Valley, Idaho
This is how I cut up my chickens for frying or bbq, except I use my Randall 10-5".
Pap


https://youtu.be/3I02jdRB2Tk?si=ZJ5k4yelZzK6ftxT


Edited by pappy19 (06/09/24 12:34 PM)
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#206930 - 06/09/24 03:26 PM Re: Cutting Up Chickens [Re: pappy19]
oldguy Offline
Knife Enthusiast

Registered: 04/27/11
Posts: 776
Loc: Yeehaw Junction
Looks like a good job for 10-5 or 10-6 to me.
oldguy
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#206948 - 06/10/24 08:15 PM Re: Cutting Up Chickens [Re: oldguy]
Shoot870p Offline
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Registered: 01/12/17
Posts: 1449
Great video for sure. I agree with the 10-5. Seems like it would do great.
Thanks Pappy.
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#206960 - 06/12/24 11:47 AM Re: Cutting Up Chickens [Re: Shoot870p]
BladesNBarrels Offline
Knife Enthusiast

Registered: 09/19/05
Posts: 1379
Loc: East Tincup General Store,Colo...
Looking at the knife in the video, maybe the 6-9 filet knife would he his choice?
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#206961 - 06/12/24 01:46 PM Re: Cutting Up Chickens [Re: BladesNBarrels]
Dirty_Water Offline
Knife Enthusiast

Registered: 09/13/05
Posts: 2283
Loc: central fl.
My wife would ot be happy with this conversation...


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