Hi Peter
Great pictures of two beautiful knives - thany you for showing them.
Ultraclean workmanship by Mr. Terzuola; just stunning, how he attaches the ti-bolsters: there is no screw visible.
For me it's also very interesting to see your older "nude" ATCF and to compare it with the current model.
By the way: the ATCF is also a valuable using knife. A friend of mine recently used his "nude" ATCF for food preparation and every other kitchen chores during a whole weekend - just for fun. He reported that there was no problem with any cutting job - although the blade with it's sort of sabre grind is not really designed to cut tomatoes or meat.
What do you think about Kevin Wilkins' Knives?
kind regards, Patrick
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Patrick Rohrbach
RKCC CMI-019
RKS#5246